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Subtitled "A Complete Handbook for Light and Ultralight Backpacking", this book is a light-weight 112 page paperback. But don't be misled. Its humorous writing and thoroughly amusing cartoon illustrations get straight to the heart of reducing one's pack-weight. Don Ladigin (the author) has been hiking for over twenty-five years and has taught the University of Oregon's Ultralight Backpacking class since its start in 2000. It contains practical advice and proven techniques. In addition, it has more than 150 amusing and helpful illustrations by Mike Clelland. This little book presents what backpackers need to be safe, comfortable and well-fed while carrying a lightweight pack. If you camp with a friend who still packs like he/she's leading an entire troop of scouts, get them a copy of this book. If reading this book doesn't turn them into a weight-efficient camper, nothing will! Publication Date: May 2005Author: Don Ladigin Illustrator: Mike Clelland Published by: Falcon Press Publishing ISBN 0-7627-3734-4
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Through its time-spanning editions, this guide has become established as the bible of camp and trail. This latest edition updates readers with recent backpacking gear and practices.
While it is aimed at hikers across the full range of geographic locations, its meticulous details and wide scope make it a "must-read" for any serious Algonquin camper .. regardless of whether they hike or canoe.
Author: John Hart Text Copyright: 2005 by John Hart. Published by: Sierra Club Books, 85 Second Street, San Francisco, CA 94105 ISBN 1-57805-123-1
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For those of us who aren't intent on sunrise-to-sunset, long-haul canoe trips .. a more leisurely pace can provide us with an opportunity to indulge in our camp cuisine. This book is intended for those campers and hikers who are approaching that point of indulgement. Some of this book's over eighty recipes may involve too much preparation for some campers' tastes. However, its descriptions of cooking methods, equipment and packing provide an informative context in which to appreciate the techniques incorporated into the recipes. Perhaps we tend to punish our appetites in our efforts to reduce the weight of our packs. This book helps one realize that some very tasty meals can be cooked while camping in the wilds. Well illustrated, clearly written and logically organized .. this book's 144 pages are an enjoyable read, a refreshing treatment of camping cuisine and a real wetting of the appetite.
Authors: Don and Pam Philpott |
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This book takes Algonquin's recreational visitor to the other side of the preservation and protection process. It illustrates the complex and formidable challenges confronting park resource managers, from today's inceased demands on the natural environment to the political environment's decreased program funding. This book examines impacts to resource components, their patterns, trends and factors, as well as management choices. Under its Visitor Management section, visitors to Algonquin should find the following emphasis on low impact education of special interest ..
Authors: William E. Hammitt and David N. Cole |
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If you are a newcomer to the great outdoors, this book will put you on the right path (pun intended). Even if you're an experienced camper, this book will serve you as a valuable reference. Covered in deceptively plain green water-repellant vinyl, this book has beautiful photographs and coloured diagrams dealing with boots, clothes, packs, food, weather, health, wildlife, map-reading and more. It's a 'two-in-one' field guide and text book for the serious hiker .. an ideal Christmas or birthday gift for the outdoor person in your life.
Author: Karen Berger |
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Lighten Up!